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Bife A Casa Portuguesa Recipe

With your fingers rub the paste into the steaks pressing it firmly into both sides of the meat. In a heavy 10- to 12-inch skillet melt the butter in the olive oil over moderate heat.


Bife A Casa Portuguese House Steak Portuguese Recipes Beef Recipes Portuguese Steak

Bife a Casa Home.

Bife a casa portuguesa recipe. Cook until the white is set and solid. White wine or pale beer. The next day this steak is put on a kaiser bun and packed for lunch.

Remove from pan and add wine reduction ingredients. With your fingers rub the paste into the steaks pressing firmly into both sides of the meat. Add 1 teaspoon of butter or olive oil to the skillet for each egg.

Do not overload the pan or deep fryer. Season the steaks with salt and pepper and let marinade overnight or for at least 1 hour. The kids big and small love it.

About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy Safety How YouTube works Test new features Press Copyright Contact us Creators. Sirloin steak topped with ham and 2 eggs in our house specialty sauce. The next day this steak is put on a kaiser bun and packed for lunch.

Bife à Portuguesa Steak Portuguese Style. In a heavy 10-12 inch skillet preferably not non-stick melt the butter in olive oil over moderate heat. This dish here is my childhood.

The next day this steak is put on a kaiser bun and packed for lunch. No Comments on Steak Portuguese Style Bife a Portuguesa I suppose you could describe this as the Portuguese version of Steak Frites and what is distinct about this version is the sauce and the fried egg on top. When the butter starts to foam and melt crack the egg and add the egg to the pan.

Each 4 Slices of Presunto Parma or Serrano ham 3 Cloves of garlic whole slightly crushed skin on 100 ml. Fry potatoes in hot oil drain and season with salt and keep warm in the oven. The kids big and small love it.

Bife a casa Portuguese house steak A favorite for the hubby is the House steak and eggs. Step 1 Preheat oven to 250 degrees. It was my standard order when we would visit a Portuguese restaurant and is to this day one of my favourite meals Bife à Portuguesa.

In a bowl mix your meat with all the marinade ingredients and let marinade for 1-2. When the foam has almost subsided add the garlic halves and. Heat a large serving plate in the oven.

Cook steaks with the garlic in hot skillet with 1 tablespoon olive oil for 3 minutes on each side. Let the French fries cool while preparing the meat andor the rest of the recipe. Steps to make Beef a Casa Portuguese Steak.

Step 3 With your fingers rub the paste into the steaks pressing it firmly into both sides of the meat. Splash of lemon juice and some dry white wine. Jump to Recipe Print Recipe.

Place the steaks back in the pan on low heat with the reduction. For 2 lb 1kg of potatoes fry about ⅓ of the French fries at a time. Bife a casa Portuguese house steak Portuguese recipes Beef recipes Portuguese steak.

Aug 7 2017 - A favorite for the hubby is the House steak and eggs. Marinate your steak in garlic salt black pepper and some spicy paprika. Aug 7 2017 - A favorite for the hubby is the House steak and eggs.

Marinate your steak in garlic salt black pepper and some spicy paprika. Heat a separate non-stick skillet or well seasoned cast iron pan to medium over medium heat. Splash of lemon juice and some dry white wine.

2 Ribeye or sirloin steaks aim for 200-225g. Step 4 In a heavy 10 to 12 skillet melt the butter in the olive oil over moderate heat. Step 2 Mash the crushed garlic vinegar salt and a few grindings of pepper to a smooth paste with a mortar and pestle or in a bowl with the back of a spoon.

Step 5 When the foam has almost subsided add the garlic halves and bay leaf and cook. Place steak in the center of the plate surrounded by the home fries. Mash the crushed garlic vinegar salt and a few grindings of pepper to a smooth paste with a mortar and pestle or in a bowl with the back of a spoon.


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