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Blueberry Gateau Cake Recipe

Pour batter into prepared baking dish. Or use a 9-inch round cake pan that has been greased and dusted with flour and lined on the bottom with parchment paper.


2 Tier Chocolate And Blueberry Gateau Desserts Cupcake Cakes Cake

Baked for 40 to 50.

Blueberry gateau cake recipe. Top the batter with a few extra blueberries and sprinkles with 2 tablespoons of granulated sugar. Cover the top of the cake with the rest of the blueberries. Toss blueberries with about 2 teaspoons flour in a separate bowl.

Bake for 1 hour at 350 or until a cake tester or toothpick inserted in the center comes out clean. In a medium bowl toss the blueberries with the lemon juice and the remaining sugar and flour. Lightly grease a 9-inch spring form pan and dust with flour.

It also makes a great cake for a baby shower wedding shower or summer picnic. Preheat oven to 350F. Add the batter to the prepared cake pan and spread until evenly distributed.

Spoon berry mixture over batter. Then sprinkle about ½ of the blueberries over top. Bake for 1 hour or until a cake tester or toothpick.

In a medium bowl combine the blueberries with the remaining teaspoon of flour and the lemon juice. Spoon blueberries evenly over the batter do not press down. Grease a 900g2lb loaf tin then line the base and ends with grease proof paper.

Spoon the berry mixture over the batter. In a medium bowl combine the blueberries with the remaining teaspoon of flour and the lemon juice. In a small bowl combine 1 cup of flour with the baking powder and salt and set aside.

Remove from the oven and let the cake cool in the pan for 10 minutes. Or you can keep it to. Heat the oven to 180C160C Fan oven.

STEP 2 Put the butter sugar flour eggs and vanilla extract into a large bowl and beat with an electric hand mixer for 5 minutes until pale and creamy - the mixture will be very thick. Spoon the rest of the cake batter over top of the blueberries spread smooth. This Maine blueberry cake is baked in a 913 pan so there will be plenty for everyone.

Cool on a wire rack use a knife to loosen cake from sides of pan if necessary. Bake on the middle rack of the preheated oven until a tester inseted in the center comes out clean about 1 hour. Step 4 Bake in the preheated oven until cake is lightly browned.


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