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Black Currant Infused Vodka Recipe

Fill the jar 34 of the way with blackcurrants without tamping. Water 400 ml.


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Zubrovka vodka or your vodka of choice 200 g.

Black currant infused vodka recipe. Vodka in the amount of 05 liters. Another popular recipe provides a minimum of ingredients. Its important to use high-quality vodka.

Cool this syrup and add it to the alcohol. Place grated zest of a whole lemon into a 2-quart jar. The container is sealed shaken until the sweet crystals dissolve and left in a dark and cool place for 2 weeks.

Place six parts black currant vodka into a shaker along with two parts blanc such as Dubonnet or Lillet. Redcurrant Vodka Liqueur Recipe. Drain the flavored alcohol from the fruit.

Tightly sealed container is placed in a dark corner for 15-20 days. In a 1-liter cleaned and sterilized jar combine the sugar and red currants. Pour in the brandy cover tightly and shake once every few days for about two months.

Add 10 oz of caster sugar and top up with gin. How to make blackcurrant vodka. Blackcurrant Vodka with Syrup.

Very easy method of infusing your favorite fruits and berries with your favorite spirits. 1 ¼ cups red currants rinsed and picked off the stems. The finished tincture of black currant on vodka is filtered filtered bottled.

The infusion is ready when the berries begin to float. The simplest recipe for infusing vodka with blackcurrant and adding syrup lets you create a very fragrant 15-17 ABV homemade liqueur. Then vodka is poured in there making sure that the alcohol completely covers the blank.

Youll be putting all this stuff into a large Kilner type jar so make sure it is sterilised first and also the bottles youll be decanting it into later when it is all nice and infused and ready to rock. Blackcurrant Infused Gin Double Checked Recipe And Cocktail Photo Absolut Vodka And Absolut Flavored Vodka Merchant S Fine Wine Calistoga Mineral W Black Currant. This one is in 2 stages mix the fruit and vodka leave for a while and then mix with a syrup leave again for 6 months and enjoy.

Put the black currants with their leaves and the Vanilla Pod crushed in a wide mouthed glass jar Kilner Jar. Absolut Kurant 40 ABV. The leaves enhance the aroma and syrup reduces the strength of the drink.

Mix the SUGAR and WATER and bring just to a boil. Black currant infused vodka. Saved by Dan Tanguay.

Close the jar and infuse for 2-3 weeks. Water Vodka grain distillate natural flavouring. Blackcurrant 500 grams.

Hope you find the video easy to follow and useful. Washed berries are placed in a 3-liter bottle. Black currant is washed dried thoroughly mixed with sugar and poured vodka.

Grown in your typical Swedes country house backyard and in the wild black currant is close to our heart for. Add one part maraschino cherry liqueur to sink to the bottom of the glass. This sweet berry ripens in July just as Swedes take their well-deserved vacation after having survived yet another long cold and dark winter.

Muddle or mash together a bit. Shake these together vigorously with ice strain and pour into chilled martini glasses. Fresh currants - 600 g.

Once the blackcurrants spices and sugar have all blended with the vodka. 12 cup granulated sugar.


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