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Afghan Chapli Kabab Recipe

Chapli Kabob is a popular and delicious Kabob dish made with a mix of different ingredients and is found in many different varieties in Afghanistan and Paki. ½ tsp red pepper flakes optional 1 cup of avocado or vegetable oil you may also cook on a lightly oiled skillet see instructions below.


Afghan Chapli Kabob Recipe Afghan Cuisine Afghan Cuisine Recipes Kabob Recipes

METHOD In a bowl mix together ½ kg mince 3 tbsp gram flour 2 tbsp crushed coriander 2 tbsp pomegranate seeds 2 tbsp crushed red pepper 1 tbsp turmeric powder 1 tbsp all spice powder and salt to taste.

Afghan chapli kabab recipe. This recipe tastes different from the other chapli kabob recipes and has more. All Purpose Flour C. Finely chop 2 tomatoes 1 onion 5 green chilies and ¼ bunch of coriander leaves.

People travel to Jalalabad to taste this delicious recipe. Once you are ready to shape the patty wet your palms with few drops of water or by rubbing some kind of oil. 2 teaspoons ground coriander.

You can prevent the Kababs from breaking by popping the chicken mince mixture for 30 mins in the fridge before shaping the patty. The minced chicken mixture for Chapli Kabab or Peshawari Kabab is sticky soft. Ground Beef4 Medium Onions4 Medium Potatoes12 Clove Garlic2 Fresh Green Chili1 Medium Bowl of Fresh Parsley12 lbs.

Add chopped vegetables to the mince mixture. Popular Afghan dish. ½ teaspoon black pepper.

Alot of you have asked me to make another video on how to make these delicious Afghan Chapli Kababs چبلی کباب This is a very easy recipe with only a few ing. 1 teaspoon finely chopped garlic around 2-3 garlic cloves ½ teaspoon salt. 1-2 Jalapeño peppers deseeded and finely chopped.

Peshawari Chapli Kabab Peshawari Patty Street Food Peshawar Juicy KebabWe are deep in akora khattak street food and we are searching for chapli kabab s.


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