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Aloo Potol Oriya Recipe

Potatoesaloo - 400 grams. Wash and cut the potolparwal in round shapescut one in 23 pieces.


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Add ghee to the hot pantake 1 tsp panch phutan and tej patta when it crackles add the masala paste.

Aloo potol oriya recipe. Add red chilli powder turmeric powder and fry well until oil evaporates. Parwal - 450 grams. Garlic flakes - 2 numbers.

Ingredients used in Aloo Potol Cinnamon powder - 1 tea spoon. Cumin seeds - 2 numbers. Cumin powder - 1 tea spoon.

Take 2-3 peeled whole tomatoes from a can or 1 big juicy tomato and blend to make about 14 cup tomato puree. Add the vegetables into it. Peel the potatoes and cut into 16pieces.

Salt - to taste. Hit the gas take a pan add 1 tablespoon oil into it when the get hot lower the flame. Turmeric powder - 1 tea spoon.

Onion - 1 numbers. Learn Bengali parwal curry recipe with me. Ginger 1 inch - 1 numbers.

Tomatoes - 2 numbers. Aloo Parwal Pointed Gourd Recipe Try Easy aloo parwal potol curry recipe at home. It is very.

When I tasted this pointed gourd parwal ki sabzi I thought that I would cook it definitely in my family. Fry till the veggies get tender as well as golden brown. How to make Pa.

Aloo Potoler Rasa - today I will share a Bengali potol recipe which called niramish aloo potoler rasa. Todays aloo parwal recipe is a best yummy vegetable dish I learnt from my mummy. When the spices sizzle add 1 medium potato peeled and chopped in quarters.

Sprinkle about 14 tsp of Turmeric Powder and saute the potatoes until they start taking on a pale golden color. Wash and peel the parwals cut each parwal in two halves. Bengali Potol Recipe Aloo Potoler dalna Parwal recipe Alu potol er dalna Aloo potol Bengali recipe Bengali Parwal curry Bengali recipes.

Take ghee in a pan and fry the potolparwal pieces wel and keep aside.


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