Aloo Matar Tikki Recipe In Marathi

Add rest of the ingredients and mix well. Add water green peas roasted peanut powder dried coconut powder salt add jaggery and mix.

Peel and mash the boiled potatoes.

Aloo matar tikki recipe in marathi. Add this to the mashed potatoes and mix well to a uniform paste. 2 Bring the edges together towards the center and join all the edges and pinch them. 2 Now add crushed green peas turmeric cumin powder salt and cook until the green peas are almost dry.

Add red chili powder green chili coriander powder garam masala garlic paste salt coriander leaves lemon juice and mix everything well together. Add tomatoes in the pan and add pav bhaji masala coriander powder and red chili powder and mix it well. For Hare Matar ki Tikki.

Cook it for 78 mins until tomatoes gets mashed up with onions Add potatoes and mix it well. Read Authentic Aloo Matar Tikki Recipe from Maharashtrian Recipes here. Now take a slice of bread and remove the edges.

Combine the green peas coriander leaves mint leaves and green chillies and blend in a mixer till smooth. Boil until 2 whitsles. Heat oil in a wide pan place the patties and fry on both sides till golden brown.

White Peas Safed Matar- 1 cup. They are made in almosst every household. Learn how to make Matar Pattice in traditional Maharashtrian Style.

Now season the mixture with green chillies. Roll the batter into tikki. Once the potatoes are cooked peel them.

Make small balls and flatten them. Pressure cook potatoes and mash them. Green Chilies- 2 optional Ginger- 1 finely chopped or grated Green Coriander Leaves- 18 cup finely chopped For Preparing Matar.

Now mash potato well with a slice of bread. Add the cornflour and salt and mix well. Take potatoes and put them in to pressure cooker.

Boil green peas and mash coarsely using a potato masher. 1 Grease your palm with little oil. Aloo tikki - आल टकक - Potato Cutlets are a famous snack item in India.

How to make pattice. Heat ghee in kadhai and sauté chopped ginger and green chillies. How to make Aaloo Matar Cheese Tikki Method.

Aloo Tikki Chatpatit Nashta Zatpat Nashta Recipe in MarathiFree subscription. Add blended pohe and rice powder and mix well. Ingredients for making Aloo Tikki Matar Chaat For preparing Potato Patties Tikki Potatoes- 6 boiled and peeled Corn Flour- 3 tablespoons.

For my non veg channel. These tikkis are best enjoyed in the rai. Add mashed green peas and cook well till it.

Divide the mixture into equal portions and roll out into small round flat tikkis. 1 Heat Ghee in a kadai add hing cumin seeds Ginger chopped green chili chopped saute for 2 minutes. Tear down the bread slice in to boiled potato.

Sonia Barton Non veg kitchen please follow the link. Take one ball of potato and make a deep hole with your thumb make a bowl and place a mixture of stuffing in the.

Matar Pattice Aloo Matar Tikki Recipe Maharashtrian Recipes Recipes Food

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